Sunday, March 20, 2011

Apple Pie Wontons

I love sweets but I also love reinventing some of my favorite sweets into healthier versions of the original.  I found this recipe on the Weight Watchers website and decided to give it a try.  They are way healthier than apple pie but still super yummy. 

Apple Pie Wontons

source:  Weight Watchers


2 serving(s) butter-flavour cooking spray, divided    
2 medium apple(s), McIntosh, peeled, cored and diced 
1 Tbsp packed light brown sugar    
1 tsp fresh lemon juice    
1/2 tsp ground cinnamon    
24 item(s) wonton wrapper(s), half of a 12 oz package    
1 1/2 Tbsp powdered sugar    

Peel, core and dice the apples.

Put the apples in a mixing bowl and add the brown sugar, cinnamon, and lemon juice

Lay out 24 wonton wrappers on a cutting board.  Put a teaspoon of the apple mixture in the middle of each wonton wrapper.

Moisten edges of wrapper with wet fingers, fold over one corner to make a triangle and press sides together to seal. 

Transfer wontons to a cookie sheet sprayed with cooking spray.  Coat the surface of the wontons with cooking spray.  Bake at 350 for about 15 minutes or until wontons are golden brown.  Top with powdered sugar and enjoy!


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